Get ready to elevate your smoked brisket game with our Texas Crutch Brisket Rub. This bold and flavorful blend is meticulously crafted to enhance the natural richness of your brisket, giving it that authentic Texas-style taste you crave. With a perfect balance of savory spices and a touch of smokiness, our rub will transform your brisket into a tender, juicy masterpiece that will have everyone begging for seconds. Whether you’re a seasoned pitmaster or a backyard grilling enthusiast, our Texas Crutch Brisket Rub is your secret weapon to achieving brisket perfection. Prepare to impress with every mouthwatering bite!
Flavors to expect:
Savory notes with Roasted Garlic and Black Pepper. Slightly sweet from Brown Sugar and perfectly salty for your Brisket smoking endeavors
Ingredients
Sea Salt, Dehydrated Garlic and Onion, Spices Including Mustard Powder, Smoked Paprika, Brown Sugar, Mushroom Powder, Tomato Powder, Molasses Granules, Vinegar Powder, Garlic Oil, Dehydrated Rice Hulls
How To Use
- Ensure your brisket is perfectly trimmed and ready for a flavor explosion.
- Apply Texas Crutch Brisket Rub liberally, ensuring an even distribution for an unrivaled taste experience.
- Allow the rub to meld with the brisket for a minimum of 8 hours, letting the flavors intensify.
- Cook your brisket low and slow, and savor the mouthwatering smoky goodness that Texas Crutch brings to every bite.
From The Creator
Texas Crutch is a savory blend of spices, perfect for enhancing the flavor of your brisket. With a mix of salt, pepper, garlic, and other spices, it creates a delicious bark that locks in the juices. I made it for brisket, but it is amazing on pretty much everything including veggies!