We’ve got a bundle that’s a cut above the rest – introducing the Beef Batch! This beef seasoning bundle is the perfect combo of two mouthwatering BBQ sauces and four bold seasonings that’ll have you saying, ‘Holy cow!’ Whether you’re grilling up some juicy steaks or slow-cooking a brisket, the Beef Batch is all you need. Fire up the grill, grab a cold one, and get ready to beef up your BBQ game with this ultimate bundle.
Ingredients
The All-American: Tomato Paste, Sugar, White Vinegar, Apple Cider Vinegar, Molasses, Yellow Mustard, Water, Honey, Worcestershire, Salt, Lemon Juice, Corn Syrup, Spices, Garlic, Onion
White Lightning: Mayonnaise, Apple Cider Vinegar, Sugar, Brown Mustard, Lemon Juice, Spices, Salt, Molasses, Horseradish, Anchovy CONTAINS: EGG, FISH
Texas Crutch: Sea Salt, Dehydrated Garlic and Onion, Spices Including Mustard Powder, Smoked Paprika, Brown Sugar, Mushroom Powder, Tomato Powder, Molasses Granules, Vinegar Powder, Garlic Oil, Dehydrated Rice Hulls
Backyard: Sea Salt, Granulated Garlic, Spices Including Paprika And Mustard, Granulated Onion, Worcestershire Powder, Tomato Powder, And Mushroom Powder (CONTAINS: MUSTARD)
Caffe Tailgate: Granulated Garlic, Sea Salt, Spices Including Paprika, Ground Coffee, Granulated Onion, Ancho Chili Pepper, Honey Granules, Natural Smoke Flavor
Steakhouse: Hickory Smoked Sea Salt, Black Pepper, Dehydrated Garlic, Dehydrated Onion
Flavor to expect:
White Lightning: Sweet mayo to start with a punch of vinegar and slight heat from cayenne to finish
The All-American: Flavor to expect: Sweet tomato flavor to start with a transition to a savory and punch vinegar followed by a touch of spice (Kansas City style followed by Memphis and Carolina, ending in Texas Style BBQ flavors)
Texas Crutch: Savory notes with Roasted Garlic and Black Pepper. Slightly sweet from Brown Sugar and perfectly salty
Backyard: Seasoning salt on steroids
Caffe Tailgate: Smoky flavor with chili pepper background followed by a subtle sweetness and roasty flavors (not much actual coffee flavor)
Steakhouse: Strong smoked salt and large cut pepper with roasted garlic and onion background